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Showing posts with label Spanish. Show all posts
Showing posts with label Spanish. Show all posts

Spanish Shrimp and Scallop Sauté

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Spanish Shrimp and Scallop Sauté Ingredients 16 fresh or frozen medium shrimp (8 oz.) 8 fresh or frozen sea scallops (8 oz.) 1 Tbsp. al...

Spanish Bread

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Spanish Bread Ingredients 3 cups bread flour 1- 1 1/2 cups all purpose flour 1/2 cup sugar 1 tsp salt 1 pouch rapid rise yeast ...
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