Thai Dipping Sauce Nam Pla Prik
Serves: 4

Ingredients

3 garlic cloves, peeled and minced (See my YouTube video on how to crush garlic)
6 thin red thai chillis, sliced
1 tablespoon palm sugar (you can omit this if you are avoiding sugar)
5 tablespoons fish sauce
6 tablespoons lime juice

Instructions

If you don’t like it too hot, then remove the seeds from the chillis.
Put everything in a bowl and mix together. Serve.