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Noodles Goreng of Yatti recipe

Noodles Goreng of Yatti recipe

Ingredients

250 gram atom Mie, or Kiang (Toko)
3 shallots
Garlic
White pepper
1 red pepper without seeds
Forest Onions
Pointed cabbage
Soisam (Toko)
4 tablespoons sunflower oil
5 tablespoons broth
Dash soy

Instructions

Cook the noodles first.

Put the sliced chicken breasts in a portion of the sunflower oil and set it apart.

Stir fry the shallots in the rest of the sunflower oil and add the garlic and white pepper to taste.

Add a dash of soy

food, recipe,cooking, bakeing, freshrecipes.nl, Noodles Goreng , pasta , yatti

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