Filipino Amaretto Chocolate Cream Cocktail
Glass: 240 ml luxury champagne coupe
Ingredients
30 ml Amaretto
30 ml Kahlúa
30 ml Chocolate Syrup
2 ships vanilla ice cream
instructions
Without ice blending and pour on ice.
Garnish with whipped cream from aerosol.
Note: Filipinos are crazy about ice cream and have this innovative recipe to one of their favorite desserts bombed
Glass: 240 ml luxury champagne coupe
30 ml Amaretto
30 ml Kahlúa
30 ml Chocolate Syrup
2 ships vanilla ice cream
instructions
Without ice blending and pour on ice.
Garnish with whipped cream from aerosol.
Note: Filipinos are crazy about ice cream and have this innovative recipe to one of their favorite desserts bombed
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